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| Title: | BAKED DIJON SALMON by steelhead50 |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 20 MINS. | |
| Cook Time: | 12 TO 15 MINS | |
| Ingredients: | 1/4c. BUTTER(MELTED)/3T.DIJON MUSTARD/1 1/2 T. HONEY/1/4c.BREAD CRUMBS/4t.FINELY CHOPPED PEACANS/4-4oz.SALMON FILLETS. | |
| Directions: | PREHEAT OVEN TO 400 IN BOWL MIX THE; BUTTER,MUSTARD,AND HONEY TOGETHER. BRUSH FILLETS W/MIXTURE(BOTH SIDES),LET IT SIT FOR ABOUT 5 MINS. THEN SPRINKLE THE TOP OF THE FILLETS W/BREAD CRUMBS. BAKE FOR 12 TO 15MINS. OR UNTIL IT FLAKES W/ FORK. SERVE W/WILD RICE,VEGGIES,AND A SLICE OF LEMON | |
| Other Notes: | IF YOU USE LARGER FILLETS YOU CAN DBL. THE RECIPE. | |
| Date Added: | 10/06/08 12:11 AM | |
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